Beef Steak
Grilled Beef Steak with Vegetables and potatoes
$ 24.00
Ingredients:
Beef steak (grilled, lean cut); 200 g Potatoes (boiled, baked); 150 g Mixed vegetables (steamed carrots, broccoli, bell peppers); 100 g Olive oil; 1 tsp (5g for brushing steak) Salt, pepper; a pinch
Dietary Info: Spicy
Preparation Time: 15 min